Daymoon Coffeebar
The closest good coffee to home, and it happens to have a drive-thru. On a slow morning that combination is hard to beat. Pull up, grab your cortado, keep moving.
Hyperlocal Appalachian-Italian cooking inside the Flat Iron Hotel, from a chef who came up at Sovereign Remedies. Wood-fired oven, handmade pasta, and both a Michelin Green Star and a Bib Gourmand on the wall. This is the refined, rooted dinner you book when you want the meal to be the event.
The closest good coffee to home, and it happens to have a drive-thru. On a slow morning that combination is hard to beat. Pull up, grab your cortado, keep moving.
This is the hardest reservation in town right now, and it earns it. The Filipino menu is bold and personal, nothing watered down for a wider crowd. Book early or plan on missing it.
They fry the doughnuts to order, so you're eating them warm and a little crackly at the edges. It's a small menu done exactly right. Get there before the line does.